Description
by
Maria Depenweiller (Author),
Maria Depenweiller (Illustrator)
This book introduces buckwheat – a wonderful and versatile grain. Maria Depenweiller, a professional home economist, chef and nutrition specialist talks about health benefits of buckwheat, different uses of the plant and offers a wide variety of recipes to try – from appetizer to dessert, from traditional to modern. Buckwheat honey, traditional French crepes Br tonnes, Russian kasha, buckwheat ice cream – there is definitely something for every one to explore and enjoy.
Number of Pages: 100Dimensions: 0.26 x 8.5 x 11 INPublication Date: September 03, 2020
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