Description
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children. Includes:
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150+ easy, fast, child-tested recipes for ages 4 months to 4 years
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Mealtime solutions for even the most finicky eaters
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Nutritional information for each recipe
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Time-saving cooking techniques
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The right age- and stage-appropriate food choices
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How and when to introduce solids to baby’s diet
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Adapting family recipes for young children
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Recognizing signs of food allergies and intolerances
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